Lesson 2: Food Chains & Food Webs

Preserved concise planning notes. Use the canonical lesson for the current evidence, authority, and assessment guidance.

Modelling Energy Flow

  1. Introduce producers, consumers, decomposers; link to local species (e.g., harakeke, tuna/eel, manu).
  2. Students build 3 food chains using picture cards; combine into a class food web.
  3. Discuss stability and what happens if one selected species declines.

Assessment Task (Formative)

Next: Lesson 3 – Human Impacts & Kaitiaki Action

Curriculum alignment

"Energy transfers and nutrients flow through food chains and food webs, through producers, consumers, and decomposers, and including processes such as photosynthesis and respiration."
"Ecosystems are composed of biotic and abiotic factors, which interact with each other and are important to the survival of organisms."